Pure water is tasteless but water is a strong natural solvent and will dissolve minerals that may give it an odor or flavor.
Sulfur bacteria in well water.
Hydrogen sulfide is a colorless gas that can exist naturally in groundwater.
Sulfur bacteria can be difficult to remove once established in a well.
Chlorine is toxic to coliforms and is the most common type of water disinfection agent.
Chlorination eliminates the sulfur bacteria that cause the odor and combined with an air charger self.
Sulfur reducing bacteria which use sulfur as an energy source are the primary producers of large quantities of hydrogen sulfide.
Because objectionable stains tastes or odors may be due to other causes including sulfate hydrogen sulfide or other nuisance organisms like sulfur bacteria proper identification of chemical substances and microorganisms in well water is the first step and should be done by a state certified laboratory.
The bacteria then produce hydrogen sulfide gas.
Install a chlorine injector system chlorinator on your wellhead for continuous injection of chlorine when the water is running.
When you smell the odor of sulfur in your water that lets you know that you re ingesting the waste of bacteria.
Scary fact 2 sulfur is found in.
When sulfur gets into groundwater naturally occurring bacteria can reduce the organic sulfite ores and produce hydrogen sulfide gas.
Of the two types sulfur reducing bacteria are the more common.
Hydrogen sulfide typically enters the well water through naturally occurring bacteria.
Often keeps odors away for 1 2 months.
Iron and sulfur bacteria are an annoyance more than a health hazard but they can be incredibly damaging to the plumbing systems that they grow in.
These bacteria chemically change natural sulfates in water to hydrogen sulfide.
Many well owners are immediately frightened by the thought of contaminants of any kind entering their water supply.
Sulfur reducing bacteria live in oxygen deficient environments such as deep wells plumbing systems water softeners and water heaters.
Below are a few facts to keep in mind regarding sulfur in your water.
Iron and sulfur bacteria in water.
Where does the sulfur come from.
It is perhaps more common in areas with shale or sandstone geology.
The most obvious sign of a sulfur bacteria problem is the distinctive rotten egg odor of hydrogen sulfide gas.
Shock your well with chlorine bleach or hydrogen peroxide to get temporary relief from sulfur odors.
As with odors caused by iron bacteria the sulfur smell may only be noticeable when the water hasn t been run for several hours.
Sulfur reducing bacteria produce sulfide in an anaerobic reaction in several ways including fermentation part of the rotting smell and as a form of respiration much as other bacteria and organisms use oxygen the more common process present in groundwater is sulfate reduction a form of respiration performed.
In some cases the odor will only be.
